Are you looking for a simple recipe that is incredibly delicious!? This salmon dip will elevate your entertaining game, and have your friends wanting to come over to your house! It’s the perfect balance between creamy, acidic, and smoky!

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1 container of Fishwife Smoked Atlantic Salmon
1/2 container of Kalona Organic French Onion Dip
1/2 Lemon
Jacobsen Black Pepper
1 bag of Torres Olive Oil chips, or any chip you fancy!

In a bowl mix all ingredients, squeeze in lemon, and add a healthy sprinkle of fresh black pepper. Additionally, you can pair this appetizer with a light-medium white wine that’s crisp, mineral, and has a hint of brininess!

🍸 Who doesn’t love having a cocktail ready to pour at any given moment?

The Freezer Door Recipe is a simple recipe that can be tweaked to how ever you see fit:

Pour out 6oz from a bottle of Vodka or Gin (750ml)
(You don’t have to throw away the booze, silly! Save it for another drink.)
Next! grab a funnel and a measuring cup
Add 4 oz of Dry Vermouth
Add 2 oz of Olive 🫒 Brine
Add 2 oz of Water
After all ingredients are added into the bottle, give it a good shake. Put the bottle in your freezer and let that baby chill. Enjoy this silky martini🍸 perfect for a party, or just after a long day! ***disclaimer*** all ingredients can be adjusted to your liking! Do you!