Flight of 4 draft tasting pours - $15
#1 - West Coast Pilsner - 5% ABV
12oz - $9.50
5oz - $4
Orange blossom, mango and riesling NZ Timbo Pils uses a hop combo of Mosaic, Citra, Nelson Sauvin, & Motueka. We’re experiencing big notes of orange blossom, mango, Riesling, & Gooseberry smooches!
5% ABV
#2 - Pale Ale - 5.5% ABV
16oz - $9
5oz - $4
Floral dank hops, dry finish American West Coast Pale Ale, Double Dry hopped with Simcoe, Cascade, Centennial hops.
5.5% ABV
#3 - Hazy IPA - 6.7% ABV
12oz - $9.50
5oz - $4
Peach, mango and grapefruit zest This juicy wonder shines with a heavy dose of Cashmere from Michigan and hand-selected Mosaic hops from the Pacific Northwest. Its soft and cloudy body is filled with a flurry of flavors including peach, mango, coconut, and grapefruit zest.
6.7% ABV
#4 - Festbier - 6% ABV
16oz - $8
5oz - $4
Pretzels and lightly toasted bread The fact that Paulaner can brew this beer every year for the Oktoberfest is an honour and a pleasure. They belong to the 6 breweries, which have the exclusive permission to supply their beer at the largest beer festival in the world where they serve over a million litres in the beer tents. A distinguishing feature from other festival beers is the particular harmony of balance between the sweeter taste of malt and that of the hops. The initial mild taste followed by a stronger note, invites you to take a second taste. By tradition it is also slightly stronger than a normal Lager, but the high grade of fermentation makes it particularly easy to drink. Friends of a good beer like to take the time to savour their beer, ideally with a typical beer tent snack like smoked mackerel or radish with bread and chives and mini meatballs.
6% ABV
#5 - American IPA - 6.9% ABV
12oz - $9.50
5oz - $4
Piney hops, citrus fruits and dank Triple dry-hopped west coast india pale ale brewed with premium pilsner malt, and hopped with mosaic, mosaic incognito, nelson, nelson cryo, HBC 586, and riwaka
6.9% ABV
Flight of 3 Tasting Pours - $15
Albarino - Rías Baixas, Spain- 12.5% ABV
Full Pour - $18
Taste - $9
Clean and fresh with lively floral and tropical notes. Clean and fresh with lively floral and tropical notes and hints of citric aromas. Balanced and fresh on the palate, accompanied by citrus fruit flavors and good acidity. The finish is long and refreshing
Pinot Noir - California - 12.5% ABV
Full Pour - $18
Taste - $9
Blanc de noir wine with fresh citrus, white flower, and white peach flavors Blanc de noir wine with fresh citrus, white flower, and white peach flavors plus a hint of tart cranberry
Sauvignon Blanc, Mendocino, CA- 12% ABV
Full Pour - $18
Taste - $6
Orange fruit bomb! Notes of passion fruit and tangerine. 100% Sauvignon Blanc from Mendocino County. Natural, Organic, Unfined Unfiltered Orange Wine. Notes of Passion Fruit and Stone Fruits. Minimal Sulfur. 10ppmThe terroir in Gaillac is made up of clay, limestone, sand and silex soils. Gaillac receives more sunshine than Bordeaux and is graced by a cool maritime climate. Between the historic family vineyard of Très Cantous and the Roucou-Cantemerle vineyard totaling 20-hectares, they farm Mauzac Vert, Mauzac Noir, Ondenc, Duras, Muscadelle, and Prunelart. To drink the wines from Plageoles is to experience the fruit and terroir of living history. The Plageoles are one of the oldest winemaking families in the AOC, and they are thoroughly invested in retaining the traditions and quality for the AOC that had been often overlooked, that however, have now been receiving well-deserved praise. The Terroirists wines come from the Plageoles family’s own impressive bush vines; unlike their other wines that are single-varietal, this range is based on blends (or field-blends) of multiple indigenous varieties. Grapes: Muscadelle (80%); Mauzac, Ondenc, Verdanel, Loin de L’œil & Sauvignon (20%) Vineyard: bush vines on clay-limestone. Estate-owned, certified organic, farmed by the Plageoles family themselves. Making of: the grapes are hand-harvested. The Muscadelle is whole-bunch macerated for 11 days, pressed and then aged in demi-muids for 9 months, the remaining varieties are direct-pressed and aged in tanks. Both spontaneous and ML fermentation happen spontaneously. The two parts are blended at the end of elevage. Bottled unfined, unfiltered, with a tiny bit of sulfur (20ppm total). Personality: charming orange with notes of dried fruit, candied orange peel and exotic spice like curry or turmeric – super cool food-pairing material! Our fave combo is with some not-too-strong cheeses, Indian / Moroccan cuisine or poultry, but don’t hesitate to have fun finding your own matches. Or to drink it on its own Grapes are hand-harvested, sorted in the vineyard, destemmed, and then macerated together for about 10 days. The juice is then fermented with indigenous yeast and zero sulfur in stainless steel for 7 days, rested for cca 8 months in stainless steel tanks, bottled with zero addition of sulfur (total SO2 16ppm). Unfined and unfiltered.
Rosé - Central Coast, CA - 12.3% ABV
Full Pour - $13
Taste - $7
Crisp, lighthearted, and destined for a good time. It’s delightfully crisp, lighthearted, and destined for a good time. The result is light, aromatic, and dry - with notes of melon, peach, rose, and citrus.
Chillable Red - Spain - 11.5% ABV
Full Pour - $16
Taste - $8
Medium-bodied, pomegranate, soft tannins, blackberry, cocoa 100% Bobal, a native Spanish red variety. Medium-bodied, pomegranate, soft tannins, blackberry, cocoa, easy-going. Can serve with our without a slight chill.
Red Blend - Oregon, Washington- 13.5% ABV
Full Pour - $16
Taste - $9
ridiculous structure that settles on a black cherry and leather pallet. “Almost only counts in horseshoes and hand grenades”, an old adage the winemaker André Hueston Mack brought to the production of this stunning American red blend. With Syrah sourced from Oregon and Cabernet Sauvignon & Merlot sourced from Washington, this wine showcases ridiculous structure that settles on a black cherry and leather pallet.
Red - South Africa - 12.5% ABV
Full Pour - $14
Taste - $7
Beautiful red berry fruit A perfect example of “classic” meets “smashable drinkability” showing beautiful red berry fruit flavors with an aim to produce an attractive nose that lures you in and then over-deliver on the palate (spoiler alert: it does).
Cava - Catalonia, Spain - 12% ABV
Full Pour - $14
Taste - $7
Notes of white fruit with a wonderful creamy mouth feel. Notes of white fruit with a wonderful creamy mouth feel.
#1 Mead / Honey Wine - 14% ABV
Full Pour - $11
Taste - $6.50
Fresh ginger and sweet honey. Ginger is a full-throated, unapologetic expression of pure grated ginger and honey. Honey sweetness is balanced by full ginger flavor with a touch of spiciness, making this mead a perfect choice to pair with spicy Indian, Ethiopian or Thai cuisine, grilled Korean mackerel or flavorful sushi and sashimi. It also pairs well with dark chocolate and is a great addition to a whiskey ginger cocktail or a moscow mule.
14% ABV
#2 Mead / Honey Wine - 14% ABV
Full Pour - $15
Taste - $8
Cherry and sweet depth. Made with the highest quality Traverse City balaton cherries, carefully selected honey and twenty years of experience – having gone through more than a dozen iterations. Living up to it’s name, this mead truly makes a statement due to its incredible expression and depth of flavor and character rendered from honey and Michigan tart cherries. A natural complement to chocolate and sharp or blue cheeses, The Statement also pairs well with grilled pork, and makes a terrific reduction sauce for desserts.
14% ABV
No Substitutions Available
Cocktail - Lo ABV
Sweet Vermouth, amaro, & club soda ~ bitter orange, sharp, refreshing. Lo-Fi Sweet Vermouth, amaro, & club soda ~ bitter orange, sharp, refreshing.
Mocktail - No ABV
Amass Riverine, ginger beer & lime juice ~ spicy, herbal, citrusy. Amass Riverine, ginger beer & lime juice ~ spicy, herbal, citrusy.
Cocktail - Lo ABV - 13%% ABV
Yuzu Super Juice + Ruby Red Grapefruit Apéritif + Sparkling Malvasia Bianca Yuzu Super Juice + Ruby Red Grapefruit Apéritif + Sparkling Malvasia Bianca
13%% ABV
Sake - 15% ABV
Very smooth and refreshing. Think light tropical fruit notes. A nice, simple Junmai Ginjo with a little sweetness. Very smooth and refreshing. Think light tropical fruit notes.